Events

When we think about consuming art, whether reading a book, visiting a museum, or maybe watching an outdoor performance act, we rarely consider the administrative efforts that go into making art possible. Creative administration is an evolving field that considers the innovation and organizational management necessary to create and present art. Artists find themselves having to balance their own vision, with the practicalities of physical production, collaboration, and so many other factors. Artists on Creative Administration: A Workbook from the National…

Get ready to join Modernist Cuisine founder and author Nathan Myhrvold to explore one of the world’s most beloved (and occasionally controversial) foods: bread. In this conversation that's sure to be like naan other, Myhrvold will discuss his new book, Modernist Bread at Home, and why now is the perfect time to rise to the occasion and start making bread in your own kitchen. Myhrvold will draw on the Modernist Cuisine team’s extensive research to share some of his favorite insights, tips,…